How food served and cooked in different metals impact your health

How food served and cooked in different metals impact your health!!

In this modern living, people find the use of non-stick and glass cookware very convenient but they are not considered as healthy. In Ayurveda, immense importance has been given to the use of metal utensils despite the numberless innovations in modern cooking. Some metals that have positive impact on the health are: Tamra (Copper): Copper […]

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